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June 3 | 10:30 am-12:00 pm Members $30 I Non-Members $40 Create beautiful, functional clay platters adorned with intricate lace patterns. In this guided session, you will explore basic handbuilding techniques, including slab construction with slab roller and texture application.

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DATE: December 06 TIME: 10:00 AM — 2:00 PM WHERE: Patrice Leary Children’s Classroom EVENT: Call to register for a time slot: 10:00am-11am, 11am-12pm, 1-2pm SatARTday Holiday Tie- Dye T-shirtsSaturday, December 6thFor Individuals, Groups, and Families of All Ages! $16 Member/$18 Non-Member, per shirtSign up for a time slot: 10:00am-11am, 11am-12pm, 1-2pmDeadline to Register: Wednesday,…

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6:30-8:30pm | FREE | Supported by Del’s Garden Center Browse our galleries, then head outside to the amphitheater (weather permitting) for live music and drinks. In the case of inclement weather, the performances will be held indoors. June 12: Scottie Miller August 28: Paper Moon

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Damon, Dave & Ryan Holiday Show – December 11, 2025, 7:30 pm Dave, Damon, and Ryan will present holiday music in their own special way. For many years these three gentlemen have serenaded us with holiday tunes and original songs to start our holiday season off. You will laugh out loud and sing along with…

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August 28 | 6pm | $125/$135 Deadline to Register: August 19 Native Iowan Brandon Muetzel has spent nearly 25 years building a thriving career in the culinary arts in New Orleans and beyond. His expertise and dedication earned him the honor of representing the Palace Café at the prestigious James Beard House in New York…

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July 10 | 6pm | $55/$65Deadline to Register: July 9 Join us for an enjoyable and festive class delving into wine cocktails. Jennifer will share the history of wine-based mixers and guide us in crafting delightful cocktails sure to impress your summer guests! Beachy picnic snacks included.

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June 19 | 6pm | $45/$55 Deadline to Register: June 18 Jennifer of Okoboji Wines will lead guests through tastings of a variety of bright and beautiful wines – perfect for entertaining all summer long! Small bites included.

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July 23 | 4pm | $35/$45 Deadline to Register: July 22 Chef Jacques will demonstrate how to create a classic tarte tatin – an inverted caramelized apple tart, from start to finish, and explain the art of presentation and decoration. Participants will learn about the differences between American pastries and authentic French patisserie. Jacques will…

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June 25 | 6pm | $150/$160 Deadline to Register: June 20 Rooted in Chef Seth’s family garden and crafted in their kitchen, enjoy an elegant 4-course menu celebrating the freshest harvest from Chef’s plentiful garden to your plate! Dinner includes a glass of wine selected to complement the dining experience. Cup N’ Saucer, located in…

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$100/$110 per dinner | 6pmMust register two days prior to each class.Glass of wine served with each dinner. Tuesday, Sept. 30: Journey to SpainThursday, Oct. 30: Journey to The Middle East Enjoy this small group dining experience at our expansive kitchen counter, allowing you up close and personal time with Chef Jay as he teaches…