Yesterdays
Open May - September.
When you want an excellent meal served ‘Okoboji Style’, visit Yesterdays, a local favorite for over 30 years. Yesterday’s has a complete dinner menu and features nightly chalkboard specials. Enjoy seafood specialties such as Shrimp Scampi, Seared Yellow Fin Tuna or Tenderloin of Beef Oscar with Jumbo Lump Crab. Don’t forget to save room for homemade Key Lime Pie or Bananas Foster! Yesterdays wine list is sure to please even the most discriminating palate. For a truly exquisite dining experience, make reservations in the Japanese Teppanyaki Room. Watch as Asian inspired meals are prepared and served by your personal chef. Let Yesterdays cater your next affair!
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