Junior Chef Cooking Class | 4th – 6th Grade | Experience Italy
Saturday, April 15th | 9:00 am – 12:00 pm
Students will experience Italy while cooking some of the country’s favorites. Homemade Pasta, Artisan Bread and Salad. They will expand their culinary skills and become knowledgeable of Italian foods and their origins.
Class size limited to 8
No Records Found
Sorry, no records were found. Please adjust your search criteria and try again.
