Event Category: Classes & Workshops
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Wine Class: Oak vs Stainless Steel vs Cement
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Join Pearson Lakes Art Center for a wine class centered around wine comparisons. Thursday 6:00pmMembers: $45 | Non Members: $55 Instructed by Jennifer Tritle-Oitzman of Okoboji Wines
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Wine Class: Celebrate Holiday Wines
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Join Pearson Lakes Art Center for a wine class centered around holiday wines. Tuesday 6:00pmMembers: $45 | Non Members: $55 Instructed by Jennifer Tritle-Oitzman of Okoboji Wines
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Wine Class: Hidden Gems of Southern Italy
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Join Pearson Lakes Art Center for a wine class centered around the hidden gems of Southern Italy. Thursday 6:00pmMembers: $45 | Non Members: $55 Instructed by Jennifer Tritle-Oitzman of Okoboji Wines
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Clay Kickstart
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This beginner-friendly workshop is designed to help you try out the pottery wheel and get a basic introduction to the process, perfect if you’re curious and want to see if it’s something you’d like to continue. With an introduction to the fundamentals of wheel throwing, you will create a cylinder style piece, with guided support…
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Brushstrokes of Autumn
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Celebrate the beauty of autumn with an afternoon of painting! Join twin sisters, Kris and Kathy for a relaxing and inspiring class where you’ll create your own seasonal masterpiece while building your artistic skills. Choose the medium that best fits your style – acrylic or watercolor – and receive personalized instruction throughout the session. Whether…
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Cigar Box Collage
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Transform an ordinary cigar box into a one-of-a-kind mixed-media piece with the assistance of instructors, Betty Haight and Danielle Clouse Gast. Using collage, paint, decorative and antique papers, students will personalize a wooden cigar box while learning techniques for creating durable, layered designs. Instructors will demonstrate effective methods for adhering papers and layers, discuss composition…
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A Bright White Snowflake Brunch
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It’s Holiday Brunch time again! Come out of the cold, and join us for a delightful meal served in celebration of the joyful season! Warm up in the company of friends, while sipping eggnog coffee and spiced wine. And of course, as always, there will be a few sweet gifts to take home and enjoy!
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A Frenchy Good Time!
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Chef Jacques will demonstrate how to prepare and bake Bouchées à la Reine, an elegant classic in French cuisine. It features a crisp, hollow puff pastry shell filled with a rich creamy salpicon, usually made with chicken, mushrooms, and a savory sauce. A refreshing light side salad, decadent dessert, and glass of wine will complete…
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Autumn Harvest with Cup N’ Saucer
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Chef Seth will do his magic highlighting favorite autumn harvest flavors in every dish of this four course tasting menu. As always, he will use the freshest local produce and sustainably sourced ingredients to create unique pairings of flavors you’ll find nowhere else. A glass of wine is included. Cup N’ Saucer is located in…
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Semi-Homemade | Fully Delicious
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Want meals to look like you’ve spent all day in the kitchen…but didn’t!? Join sisters Kris & Kathy for a fun hands-on cooking class creating delicious semi-homemade entrées and an irresistible dessert, using clever shortcuts that never sacrifice flavor. Participants will leave with recipes and all the tricks the sisters demonstrate. Great food doesn’t need…